Saturday, December 20, 2008

Peanut Butter Balls
2 cups powdered sugar
1 cup peanut butter
6 tbsp butter
almond bark
Stir powdered sugar, peanut butter, and butter. Shape into balls, coat in melted almond bark, and set on wax paper lined cookie sheet.
You know those Reece's Peanut Butter Cup eggs that come out at Easter time? These totally taste like them...so good, rich, but DELISH!

1 comment:

Leslie said...

I'm going to attempt these tonight